Buy Home Made Iguru/ Kura Karam Andhra Style Online

Iguru Karam is a spice that we use in dry curries/dishes especially fries in Andhra cuisine. Rather than using red chili powder or chilli flakes, using this karam enhances the flavor of the dish.

Enjoy our special home made Masalas and Podi's following these tips

·     Please Refrigerate after opening

·     Do not use a wet spoon to serve .

·     Homemade. No artificial preservatives, flavours or colours. High quality chillies and spices from Guntur and Vijayawada are used.

·     Shelf Life: 3 months